Schubecks in den Südtiroler Stuben
Schubecks in den Südtiroler Stuben is the gastronomic temple of Bavarian celebrity chef Alfons Schuhbeck, and one of the finest restaurants in Bavaria. Situated on a picturesque square in the city centre, with an elegant, rustic atmosphere, its refined Alpine cuisine has earned it one of Munich's very few Michelin stars.
Tantris
Despite the surprisingly garish, oriental-style decor of this unlikely looking restaurant in Schwabing, Tantris serves the most mouth-watering Mediterranean nouvelle cuisine. Often with an adventurous, exotic twist, dishes are cooked by one of the city's finest chefs, Austrian Hans Haas and are a treat for the eye as well as the palate.
ACQUARELLO
Acquarello, in the fashionable suburb of Bogenhausen, is one of Germany's best Italian restaurants. It serves light, imaginative dishes created by owner-chef Mario Gamba in a sophisticated, modern, candlelit setting with fresh flowers and fine wines. The good-value, three-course lunch menu is especially popular with professionals.